1 (16 oz.) loaf frozen bread dough, thawed
1 lb. (10 count) pkg. frankfurters
Prepared mustard
Catsup

Divide dough into 10 portions. On a lightly floured surface, roll out each portion into a 10 x 2 1/2 inch rectangle.

Place a frankfurter lengthwise on each rectangle, about 3/4 inch from one end. Spread frankfurter with mustard and catsup. Fold dough over to cover 3/4 of the frankfurter. Moisten edges with water. Press together to seal.

Transfer to a greased baking sheet. Cover and let dough rise in a warm place for 30 minutes. Bake in a 375 degree oven for 15 to 17 minutes or until golden brown. Cool slightly.

1 (4 5/8 oz.) pressurized can Cheddar cheese spread
Corn snack horns
Finely chopped green pepper
Pimento pieces

To decorate, use cheese to make hair and to attach corn snack horns as hats. Attach green pepper to frankfurter for eyes and pimento for mouth. Makes 10 servings.