HASHBROWN BAKE 
1 lg. pkg. frozen hashbrown potatoes
2 1/2 c. cheddar cheese
1/2 c. onions
Salt and pepper
1 stick butter
1/2 pt. sour cream
1 can cream of celery soup
1 can cream of chicken soup

Combine above ingredients; and bake in a casserole pan for one hour at 350 degrees.

 

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