BEST SALAD 
1 (6 oz.) pkg. orange Jello
1 (24 oz.) container cottage cheese
1 (8 oz.) container Cool Whip
2 sm. cans mandarin oranges, drained

Mix dry Jello and Cool Whip together until well blended. Add cottage cheese. Stir until well blended. Add orange segments. Stir until well mixed. Serve.

 

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