1 can (8 oz.) Merico dinner rolls
3 chicken breasts, boiled and deboned and separated into 8 piles
Grated sharp cheese
1 can cream of chicken soup
5 oz. canned Pet milk

Separate rolls. On each roll, place 1 pile chicken (couple of spoonfuls) and some cheese. Carefully roll it up and pinch all edges together. Place roll ups in an oblong casserole dish. Mix 1 can cream of chicken soup with 5 oz. Pet milk. Pour this over the roll ups and sprinkle more grated cheese on top of the cream covered roll ups. Bake at 325 degrees about 35 minutes.