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GOLDEN PARTY PUNCH | |
3 c. sugar 12 c. water 2 (12 oz.) cans frozen lemonade 1 (46 oz.) can orange juice 1 (46 oz.) can pineapple juice 3 qt. ginger ale or 7-Up Bring sugar and water to boil to dissolve sugar. Cool. Add other ingredients except ginger ale or 7-Up which should be added just before serving. Makes 50 to 60 servings. For smaller amount, half recipe. |
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