1 ready made graham cracker pie crust
8 oz. pkg. softened cream cheese
1/3 c. sugar
1 c. sour cream
2 tsp. vanilla
8 oz. container frozen whipped topping
Fresh strawberries to garnish

Beat cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped topping blending well. Spoon into crust. Chill until set, at least 4 hours. Garnish with fresh strawberries.