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APPLE PUDDING DESSERT | |
1 c. sugar 1/4 c. butter 1 egg Pinch of salt 1 1/4 c. flour 3/4 tsp. cinnamon 1/4 tsp. nutmeg 1 tsp. baking soda 1/2 c. nuts 2 c. diced raw apples Cream butter, sugar and eggs. Add dry ingredients, apples and nuts. Grease and flour 8 x 8 inch pan. Bake at 350 degrees for 35-45 minutes. ICING: 1 c. brown sugar 1/2 c. white sugar 2 tbsp. flour 1 c. Half and Half 1 tsp. vanilla Mix dry ingredients first. Add cream and vanilla. Bring to a boil. Boil 1 minute. |
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