2 c. flour
2 c. sugar
1 tsp. baking soda
1/2 c. vegetable oil
1 cube butter
1 c. water
3 tsp. cocoa
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preheat oven to 350 degrees. Mix together flour, sugar and baking soda in a large mixing bowl. In a pan, put the vegetable oil, butter, water and cocoa. Cook until butter melts. Pour into flour mixture and stir until mixed. Add buttermilk, eggs and vanilla. Stir until mixed. Pour into a greased 15 x 10 inch pan. Bake at 350 degrees for 20 minutes. Cool thoroughly before frosting.

FROSTING
1 cube butter
5 tbsp. cream
1 box powdered sugar
4 tbsp. cocoa
1 oz. unsweetened chocolate
1 egg
1 tsp. vanilla