PINEAPPLE CAKE 
1 Betty Crocker Butter cake mix
4 eggs
1 can mandarin oranges, juice and all
1/3 c. oil

Mix and bake in a greased and floured pan at 300 degrees for about an hour.

FROSTING:

1 lg. Cool Whip
#2 can crushed pineapple, juice and all
1 reg. size vanilla instant pudding

Blend together and ice cake after allowing to cool.

 

Recipe Index