1 1/4 lb. skinned chicken breast
1/4 c. soy sauce
2 tbsp. lemon juice
2 tbsp. water
2 tsp. sesame seeds
1/4 tsp. garlic salt
1/2 tsp. poultry seasoning
1 tbsp. dehydrated parsley flakes
1 tbsp. dehydrated onion flakes

Place chicken breasts bone side down in a shallow 8 inch square baking dish. Combine soy sauce, lemon juice and water. Pour over chicken. Sprinkle dry ingredients over chicken. Bake at 400 degrees basting occasionally, 40-45 minutes. Makes 2 servings.