2 c. flour
1/3 c. sugar
1 tbsp. baking powder
1 tsp. salt
1/2 c. chopped nuts
1 egg
1 tbsp. orange peel
1/2 c. orange juice
1/2 c. orange marmalade or apricot jam
1/4 c. oil

TOPPING:

1/4 c. sugar
1 tbsp. flour
1 tbsp. butter
1/2 tsp. cinnamon
1/4 tsp. nutmeg

Bake at 375 degrees for 20 to 25 minutes.