3 (10 oz.) pkg. frozen broccoli, chopped
3 c. chicken (about 3 whole breasts)
1 can cream of chicken soup
1 can Cheddar cheese soup
1 c. mayonnaise (or less)
1 tsp. lemon juice
1/4-1/2 tsp. curry powder (it may be strong)
1/2 c. shredded sharp cheese
1/2 c. soft bread crumbs
1 tbsp. melted butter

Cook broccoli until tender. Drain. Arrange broccoli in buttered baking dish (9 x 13 inch. Place chicken on top. Combine soups, mayonnaise, lemon juice and curry powder. Pour over the chicken. Sprinkle with the cheese. Combine bread crumbs and butter. Sprinkle over all. Bake at 350 degrees for 1/2 to 1 hour, or when it is hot.