1/2 lb. ground beef
1/2 lb. bacon, chopped
1 can pork & beans
1 can kidney beans
1 can butter beans
1 tbsp. mustard
1 onion
Salt and pepper
1/2 c. brown sugar
1/4 c. barbecue sauce
1/4 c. ketchup
2 tbsp. molasses

Brown ground beef, bacon, and onion; drain. Add and mix all cans of beans; drain excess liquids. Mix and add remaining ingredients. Bake 1 hour at 350 degrees. Can be frozen before or after baking.