KOOL-AID ICE 
1 pkg. Kool-Aid
2 c. sugar
4 c. water

Dissolve Kool-Aid, sugar and 2 cups of water. After dissolved add 2 more cups of water. Put in zip-lock bag and put in freezer. After it starts to crystallize, squeeze it so it stays mushy. Don't get it solid.

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“KOOL AID”

 

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