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| SPAGHETTI SALAD | |
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1 lb. spaghetti 1 bottle Italian salad dressing 1 tomato, cut up 1 sm. onion 1 cucumber Salad Supreme Parmesan cheese Cook spaghetti; drain and cool. Cut up vegetables. Add to spaghetti. Pour salad dressing. Sprinkle Salad Supreme and Parmesan cheese. Toss, chill and enjoy. OPTIONAL: Spiral or bow tie pasta instead of spaghetti. Golden Italian instead of Italian. May also add cut up red bell pepper. | |
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