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MY FAVORITE POT ROAST | |
1 (3 lb.) chuck or rump roast 1 bottle Heinz chili sauce 1 can whole berry cranberry sauce 1 tbsp. oil Salt & pepper to taste Season roast with salt, pepper and brown in oil. Combine chili sauce and cranberry sauce. Pour over browned roast and bake in 325 degree oven about 1 1/2 hours. Adjust baking time to your roast weight and doneness preference. This roast always comes out tender and tasty. |
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