MY FAVORITE POT ROAST 
1 (3 lb.) chuck or rump roast
1 bottle Heinz chili sauce
1 can whole berry cranberry sauce
1 tbsp. oil
Salt & pepper to taste

Season roast with salt, pepper and brown in oil. Combine chili sauce and cranberry sauce. Pour over browned roast and bake in 325 degree oven about 1 1/2 hours. Adjust baking time to your roast weight and doneness preference. This roast always comes out tender and tasty.

 

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