1 sm. (3 oz.) pkg. raspberry Jello
1 (10 oz.) pkg. frozen cranberry orange relish (Indian Trail)
1 sm. can crushed pineapple

Dissolve Jello in 1 cup boiling water. Cool, add other ingredients. Moisture of frozen and canned fruit equals the other cup of water called for in Jello. DO NOT ADD more liquid. Place in large mold or individual ones. (Jar of cranberry orange relish by Ocean Spray is 14 oz. and too much for Jello. If larger cans or jars are used, increase amount of Jello.)

You should be able to taste the raspberry with a subtle flavor of the other fruit.