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ORANGE COFFEE CAKE | |
2 c. Bisquick 3 tbsp. sugar 2/3 c. orange juice 1 egg 2 tbsp. oil TOPPING: Mix: 1/2 c. packed brown sugar 1 tsp. cinnamon 2 tbsp. soft butter 1 tbsp. grated orange peel Heat oven to 400 degrees. Grease round layer pan, 9 x 1 1/2 inches. Mix all ingredients except topping; beat vigorously 1/2 minute. Spread into pan; sprinkle with topping. Bake 25-30 minutes. Serve warm. |
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