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PUMPKIN NUT BREAD | |
1 (16 oz.) can pumpkin 1 c. oil 3 c. sugar 3 eggs, beaten 1 c. chopped walnuts 1 tsp. vanilla 3 c. flour 1 tsp. cinnamon 1 tsp. nutmeg 1 tsp. allspice 1 tsp. ground cloves 1 tsp. salt 1 tsp. baking powder 1 tsp. baking soda Mix first six ingredients in large bowl. In separate bowl mix flour and 1 teaspoon each of cinnamon, nutmeg, ground cloves, allspice, salt, baking powder and baking soda. Add this to first mixture. Pour mixture into 3 greased 1 pound coffee cans (approximately 2 cups per can). Bake at 250 degrees for 2 1/2 hours. This makes a nice gift. |
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