1 tbsp. butter
1 c. sugar
1 c. milk
1 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt

Pour into a greased 9 x 13 inch pan.

FILLING:

1 c. cherries
1 c. cherry juice
1/2 to 1 c. sugar
1 c. boiling water
Sm. pieces of butter (2 tsp.)

Pour filling over top of first mixture. Place in oven and bake for 45 minutes at 350 degrees.