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HOLIDAY POUND CAKE | |
3 c. plain flour 3 c. sugar 2 sticks butter 1/2 c. shortening 6 eggs 1/2 pt. sour cream 1/4 tsp. baking soda 1/2 tsp. rum flavoring 1 tsp. orange flavoring 1/4 tsp. almond flavoring 1/2 tsp. lemon flavoring 1 tsp. vanilla flavoring Cream butter and sugar; add eggs, one at a time. Add alternately sour cream and flour which has been sifted with soda. Add flavoring. Bake in tube pan 1 1/2 hours at 325 degrees. |
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