2 c. graham cracker crumbs
8 tbsp. melted butter

Mix together and pat into 8 x 11 inch glass dish. Combine in mixer bowl: 1 1/2 sticks butter 2 eggs

Mix until light and fluffy. Spread over crumbs in dish.

3 bananas (split lengthwise and arrange on top of above mixture). 1 large can crushed pineapple, drained; spread over above. Whip 2 envelopes of whipped topping and cover above. Sprinkle with chopped nuts and decorate with cherries. Chill until firm. Cut into squares. Delicious!