2 tbsp. sour cream
2 tbsp. mayonnaise
1 tbsp. grated Parmesan cheese
1/4 tsp. garlic salt
1 1/2 tsp. lemon juice
1/4 tsp. chopped parsley
1 green onion, chopped
2 to 3 tomatoes, halved

Combine sour cream, mayonnaise, cheese and seasonings and mix well. Spoon a small amount of this mixture on cut side of each tomato half. Broil until light browned and bubbly. Yield: 4 to 6 servings.