1 1/2 c. barley
1/2 c. onions
6 c. water
1 can mushrooms
1 can mushroom soup
2-4 chicken bouillon cubes

Fry onions lightly. Add barley and fry until brown. Add mushrooms, soup, water and cubes. Cook until thick. Place in casserole and bake 1-1 1/2 hours in 350 degree oven.