1 head cauliflower, broken into pieces
1 lb medium sized mushrooms
2 large red onions, thinly sliced
1 or 2 pkgs. Good Seasons Italian Dressing, prepared
1/4 cup red-roasted peppers, sliced (optional)
2 cloves garlic, whole, peeled

In a stainless steel or ceramic bowl, combine all ingredients. Cover tightly with plastic wrap and marinate in refrigerate for at least 12 hours before serving. Can be stored for 2-3 weeks.

Serve with toothpicks as an appetizer or on the side or added to antipasto (add cubes of salami and sharp cheese dipped in an oregano-infused olive oil to make an antipasto).

Submitted by: Belle