1/2 c. Crisco
1/2 c. butter
1/2 c. brown sugar
3/4 c. sugar
2 jumbo eggs
1 tbsp. vanilla
2 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
2 c. rolled oats
3 c. Wheaties
1 c. coconut
1 c. raisins

Cream Crisco and butter until light - add sugars and continue creaming. Add eggs and vanilla and beat until light and fluffy. Mix flour, soda and baking powder together and stir into creamed mixture. Mix the last 4 ingredients together and fold in.

Bake on a greased sheet at 350 degrees for 10 to 12 minutes. 4 dozen.