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Results 1 - 10 of 19 for tahitian limes
Preheat oven to 350 degrees. ... pineapple juice and lime juice. Arrange chicken and pineapple ... or until chicken is tender. Makes 6 servings.
In a double boiler (but ... add egg substitute, lime juice and water. Allow to ... cholesterol, substitute non-dairy topping for whipping cream.
Stir in juices and soda. Spoon on sherbet. Makes 20 cups.
In large punch bowl, stir together juice and soda. Spoon in sherbet. Put in ring to chill. Serve.
Saute chicken in hot fat, ... avocado slices with lime juice. Arrange chicken and avocado ... soup or consomme about 10 minutes. Makes 6 servings.
Dissolve Jello in boiling water. Drain pineapple, measuring syrup. Add water to make 1 cup; add to Jello. Chill until very thick. Fold in ...
In large punch bowl, stir together juices and beverage. Spoon the sherbet into the bowl. Serve immediately. 38 servings, about 1/2 cup ...
In large punch bowl, stir together juices and beverage. Spoon sherbet into bowl. Serve immediately.
Brown chicken in butter. Mix fruit juice, ginger and soy sauce. Pour sauce over chicken and simmer on low heat about 10 minutes. Serve ...
10. TAHITIAN PUNCH
In large bowl, stir together juices and carbonated beverage. Spoon sherbet into bowl. Serve. Makes 38 one half cup servings. For an extra ...
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