1 can Eagle Brand milk
1 container Cool Whip (reg. size)
1 (6 oz.) can frozen orange juice, concentrated (thawed)
2 cans mandarin oranges, drained

Mix together and pour over crust. Refrigerate overnight.

CRUST:

60 Ritz crackers, finely crushed
1/4 c. sugar
1/2 c. melted butter

Mix sugar and crumbs together. Press into a dish. Reserve some crumbs to sprinkle on top. Pour melted butter over crumbs.