6-8 boneless, skinned, chicken breasts
6-8 strips bacon
1/2 pt. sour cream
1/4 c. dry vermouth
1 can cream of mushroom soup
1 can milk
Paprika

Mix all ingredients together except chicken. Wrap each chicken breast with a piece of uncooked bacon. Lay breasts in large casserole sprayed with PAM. Pour liquid mixture on top. Bake covered for 1 1/2 hours at 325 degrees. Bake uncovered for 1/2 hour. Yield: 6-8 servings.