1 c. cubed roast beef
1 tsp. instant onion
1/2-3/4 c. drained green beans
1 can tomato soup
1/2 can water
1 c. noodles, cooked & drained
3/4 c. grated cheese

Lightly brown roast beef in butter or bacon fat. Add onions, beans, soup and water; blend. Add cooked noodles, put in casserole, top with cheese and bake in 350 degree oven until cheese melts (if you are in a hurry until golden brown if you have the time).