2 lbs. ground beef
1 lb. sausage
25-30 Ritz crackers, crushed
1/2 tsp. salt
1/2 tsp. pepper
1 c. catsup
2 c. catsup
1/2 c. brown sugar
2 tbsp. mustard
1 lg. onion, chopped
2 eggs

Mix beef, sausage, eggs, onions, crackers, salt, 1 cup catsup and pepper together; form rectangle. Mix 2 cups catsup, brown sugar, mustard for sauce. Pour over meat mixture. Bake at 375 degrees for 1 hour.