6 tbsp. butter
2 tbsp. soy sauce or Worcestershire sauce
1 tsp. seasoned salt
1/4 tsp. onion powder
1 c. pretzels
1/2 c. peanuts
2 c. wheat Chex
2 c. corn Chex
2 c. rice or wheat Chex

Melt butter in skillet on low. Stir in seasonings, blend well. Add Chex cereals, pretzels, peanuts and mix well. until all is coated. Cover skillet, heat on low for 15 minutes. Stir occasionally.