1 c. Bisquick
1 c. grated sharp Cheddar cheese
3 tbsp. milk
2 tbsp. melted butter
1/4 tsp. thyme
1/4 tsp. oregano
24 drained Spanish olives with pimento

1. Combine first six ingredients.

2. Mold a large teaspoon of dough around each olive.

3. Bake at 400 degrees for 12-15 minutes Serve warm.