1 egg
1/2 c. molasses
1/2 c. rolled oats
1 tsp. baking soda
1/2 c. sugar
1 c. sour milk
3 c. graham flour (if cannot find, may use whole wheat flour)
1 tsp. warm water

Whip egg and sugar together. Add other ingredients, adding molasses last. Pour into greased bread pan. Bake in slow 325 degree oven for 1 hour.