3 c. flour
2 sticks butter
1/2 c. shortening
3 c. sugar
5 eggs, beaten
1/2 tsp. baking powder
1 c. milk
1 tsp. coconut flavoring
1 tsp. rum extract
1 tsp. butter flavoring
1 tsp. lemon extract
1 tsp. vanilla extract
1 tsp. almond extract

Cream butter, shortening and sugar until light and fluffy. Add eggs that have been beaten. Combine flour and baking powder and add to creamed mixture alternately with milk. Beat well. Add flavorings and mix well. Pour into well-greased and floured 10-inch tube pan. Bake at 325 degrees for 1 1/2 hours. Cool in pan about 10 minutes.