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SPICY MERINGUE KISSES | |
2 egg whites 1/8 tsp. salt 1/2 c. sugar 1/4 tsp. cinnamon 1/8 tsp. nutmeg Beat egg whites with salt until soft peaks form. Gradually beat in sugar and spices. Drop kisses by teaspoonfuls on two large greased and floured cookie sheets. Bake 2 hours or until light brown and crisp in a 250 degree oven. Pack kisses in air-tight container or individually in 5 1/2-inch square aluminum foil. Makes 30 kisses. |
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