REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
RED VELVET CAKE | |
2 eggs 2 1/2 c. cake flour (Swan Down) 1 c. buttermilk 1 1/2 c. sugar 1 1/2 c. Crisco oil 1 tsp. baking soda 1 tsp. vanilla 1 tbsp. cocoa 1 bottle red food coloring (1 oz.) Mix all ingredients at once in mixing bowl. Use Bundt or tube pan and bake at 350 degrees. Check 45-60 minute. ICING: 1 box confectioners sugar 1 stick butter 1 oz. cream cheese 1 1/2 c. chopped pecans or walnuts Blend together and ice cake. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |