3 eggs
2 c. sugar
2 c. sour cream
1/2 c. cocoa, mix with hot water
1/2 tsp. salt
2 tsp. vanilla
2 tsp. baking soda, mix with flour
2 c. flour

Mix as written down. Bake at 350 degrees until toothpick comes out clean. Bake in a large cake pan, 11x15 inches or so. Frost with fudge frosting.