APPLE POUND CAKE 
2 c. sugar
1-1/2 c. veg. oil
3 lg. eggs
3 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1-1/2 tsp. vanilla
1 tsp. cinnamon
3 c. diced apples
3/4 c. coconut
1 c. pecans

Mix oil and sugar. Add eggs and beat well. Combine dry ingredients and add to oil mixture. Stir in vanilla, apples, coconut and nuts. Mix well. Spoon batter in greased and floured tube pan. Bake at 325 degrees for 1 hour and 20 minutes. Batter is thick.

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