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DATE BREAD | |
PART 1: 3/4 c. dates, chopped 1 c. walnuts, chopped 3 tbsp. butter 1 c. boiling water 1 1/2 tsp. baking soda 1/2 tsp. salt PART 2: 2 eggs, well beaten 1 c. sugar 1 1/2 c. flour 1 tsp. vanilla Place Part 1 ingredients in a bowl. Pour boiling water over and allow to stand while preparing Part 2. Beat eggs well, add sugar; continue beating. Add flour and vanilla. Combine with Part 1 and bake in greased bread pan or in uncovered coffee cans. Bake at 350 degrees for 1 hour to 1 hour and 10 minutes. (Pan is very full.) |
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