POTATO CASSEROLE 
2 lb. pkg. hash browns, cubed shaped
1 (11 oz.) can mushroom soup
1 (11 oz.) can cream of onion soup
1 (11 oz.) can Cheddar cheese soup
1 (8 oz.) container sour cream
Meat can be added

Mix soups and sour cream together and add hash browns. Bake one hour (or until done) at 350 degrees.

 

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