1 pkg. frozen spinach or equal of fresh
2 slices cooked bacon, crumble
2 tbsp. diced onion
1/4 c. Parmesan cheese (use freshly grated deli style) plus 1 tbsp. Parmesan
cheese

Cook spinach and drain. Mix next three ingredients; mix. Top with sprinkle of Parmesan.

Note: Delicious for stuffing mushrooms or filling for ham roll-ups.