REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PEANUT APPLE CRISP | |
6 or 8 apples (2 lbs.) 1/4 c. sugar 1/4 c. honey 1/3 c. flour 1/4 tsp. salt 1/3 c. peanut butter 1 tbsp. butter Wash and peel apples. Slice and place in shallow pan. Mix 1/2 of the sugar through the apples. Mix remaining sugar with flour and salt. Cut in butter and peanut butter until mixture is crumbly. Spread mixture over apples. Pour honey over the mixture. Bake at 350 degrees 1 hour. Serve plain, with cream or ice cream. (OCB) |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |