1 pkg. (10 oz.) frozen chopped broccoli, or 1 lb. fresh broccoli, cut in 1 inch pieces, cooked crisp tender & well drained
1 whole chicken breast, cooked, boned, skinned & cut in 1 inch pieces
1 c. Swiss cheese in 1/4 inch dice
9 inch pastry shell, partially baked
3 eggs
1 c. heavy cream
2 tbsp. lemon juice
1 tsp. salt
Dash of pepper
Minced green onion tops or chives

Sprinkle broccoli, then chicken, then cheese evenly in shell. Beat eggs, cream, lemon juice, salt and pepper until mixed but not frothy; pour into shell. Bake in preheated 375 degree oven for 35 to 40 minutes or until center is set. Serves 6. Let stand on counter.