6 lb. chicken wings
1 c. soy sauce
3 tsp. sugar
1/2 c. white wine
8-10 crushed cloves garlic
1/2 c. oil
1 tsp. Accent (MSG)
1 tsp. ginger
5-6 lg. cloves garlic

Either buy drumettes or cut wings into 2 pieces. Wash well; marinate 4 hours or overnight. Put in 350 degrees for 1 hour, then turn over and bake until tender and brown. Lower oven to 300-325 degrees for another 20-30 minutes.