6 yams
1/2 c. brown sugar
1/4 c. butter
2 tbsp. vanilla
1/2 c. chopped walnuts
Coconut
Lg. marshmallows

Cook yams until tender. Drain. Mash with brown sugar, butter, vanilla and nuts. Take about 1/2 cup of yam mixture and pat around 1 large marshmallow. Roll ball in coconut. Place on cookie sheet. Bake at 350 degrees for 20 minutes. Makes about a dozen.