1 lb. ground beef
1/2 lb. hot or regular sausage
1 can cream of chicken soup
1 can onion soup
1 1/2 c. raw rice
3/4 c. water
1/3 c. green onions, optional
1/2 c. chopped bell pepper
1/2 to 1 c. chopped celery

Brown ground meat and sausage, drain. Then mix all ingredients well. Bake in covered dish at 375 degrees for 1 1/2 hours. Top with shredded cheese.