1 lg. chicken, cut up
1 lb. shrimp
2 crabs
1 lb. hot links
1 lg. can whole tomatoes
1 lg. onion, chopped
Salt & pepper
1 tbsp. file powder (seasoned to taste)

Clean shrimp and wash thoroughly. Clean crabs, removing legs and halve. Clean chicken and wash thoroughly. Slice hot links (1/2 inch slices). Add chicken, shrimp, crabs, sliced hot links and finely chopped onion and tomatoes. Put in large pot fill with water to cover ingredients. Boil for 1 hour or until the chicken is completely cooked and tomatoes have boiled down. Serve over white steamed rice. Serves 4-6.