Crushed Pretzel Jello Salad - Recipe

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CRUSHED PRETZEL JELLO SALAD

2 c. crushed pretzels (not too fine)
3/4 c. melted butter
3 tbsp. sugar

Mix together and pour in 9x13 inch pan. Bake at 400 for 8 minutes. Cool.

Mix:

1 (8 oz.) pkg. cream cheese
1 c. sugar
1 (8 oz.) container Cool Whip

Pour over pretzel mixture.

Mix:

2 (3 oz.) pkgs. strawberry Jello
2 c. boiling water
2 frozen cartons strawberries

When partially set, pour over cream cheese mixture. Refrigerate until firm.

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