2/3 c. butter
1/2 c. light Karo syrup
1 c. brown sugar
1 tsp. salt
3 tsp. vanilla
4 c. oatmeal
1 lg. pkg. semi-sweet chocolate bits
1/2 c. chopped nuts

Melt butter. Mix well with Karo, brown sugar, salt, and vanilla. Add oatmeal. Press into a 10 x 15 inch pan. Bake for 15 minutes at 350 degrees. Remove from oven; sprinkle with chocolate bits and return to oven. Turn off oven and when chocolate is melted, spread over mixture. Sprinkle nuts on top. Cut into squares when partly cooled. Makes 6 dozen.